Lakhan Pal Enterprises

Processing Capacity: Grinds up to 30 kg per hour of wheat or other grains into fine flour.

Grinding Mechanism: Features stone-based or stainless steel burrs for traditional texture and optimal nutrition retention.

Motor Power: Equipped with a 1.5–2 HP electric motor (depending on model) for consistent, reliable performance.

Adjustable Fineness: Allows users to adjust flour coarseness, suitable for chapati, bread, and multigrain mixes.

Compact Design: Ideal for domestic or small commercial use with space-saving construction.

Low Maintenance: Engineered with durable parts and easy-to-clean components.

Noise Reduction: Designed for quiet operation, suitable for home environments.

Safety Features: Includes overload protection, child safety locks, and auto shut-off.

Processing Capacity: Capable of handling up to 500 kg per hour (KPH) of raw pulses (dal), making it ideal for large-scale dal milling operations.

Function: Designed to process various pulses like chickpeas, lentils, mung beans, and others into high-quality dal with uniform splits.

High-Efficiency Operation: Offers fast and consistent milling, ensuring optimal dal yield with minimal wastage.

Multi-Stage Milling: Includes multiple stages of cleaning, dehulling, splitting, and polishing, ensuring a high-quality finished product.

Automated Systems: Features automated feeding, separation, and sorting systems, reducing manual labor and enhancing production efficiency.

Energy Efficient: Powered by high-performance motors and optimized for low power consumption while maintaining high throughput.

Durable Construction: Built with high-quality materials such as stainless steel and Mild Steel (MS), offering long-lasting performance and resistance to wear and corrosion.